ALTAY OZEL OGRETIM KURUMLARI IC VE DIS TICARET LTD STI

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DRIED FRUITS

Product Details:

Style Powder
Type Raisin
Type Fig
Style Dried
Place of Origin Turkey

Detailed Product Description


 APRICOT : There are two groups, natural and sulphured and four quality classes, these are extra, first,second, and industrial classes. In Turkish Standards- TS485, all the class and size details can be found. The two important quality criteria of dried apricots with regard to this standard are, moisture and SO2 contents, which should not exceed 25 % and 0,25 % (2500ppm) by weight respectively.

FIG  : There are two groups; natural, shaped (processed) and four quality classes, these are extra, first, second and industrial class. In the processed group there are different types like lerida(most wanted), garland, protoben, pulled, layer, baglama, locuum, etcIn Turkish Standards- TS541, all the class and size details can be found. Moisture should not exceed 26 % by weight respectively.

SULTANA RAISIN : In Turkish Standarts TS 3411, there are two groups of sultanas, which are sulphured (bleached) and natural. Humidity must be max 16%.

DRIED TOMATOES :  Our sun dried tomatoes are salted or sulphured.

Available shapes are halves, diced, stripes or powder.

DRIED FRUITS DRIED FRUITS

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Company Info

ALTAY OZEL OGRETIM KURUMLARI IC VE DIS TICARET LTD STI
[Turkey]
[Verified Member]

City: Istanbul
Country/Region : Turkey

Business Type:Manufacturer, Trading Company

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